- Plain grissini from Maître Antoine
- Cheese and pepper biscuits from Noble
- Waltson chips with pepper and sea salt
- Cashew nuts with rosemary/curry from Nutty Farmer
- Eggplant tapenade from Natura
- Cheese and paprika biscuits from Gastrofolies
- Onion crackers from Maître Antoine
- Tomato and basil chutney from BelBerry
- Sparkling wine “Polyd’or Brut” from Wijndomein Hoogenhove
- Red wine “Cuvée Prestige 2021” from Wijnkasteel Vandeurzen
